The tea Counter is a specialized appliance used to prepare and serve tea. It typically features a large urn or kettle for boiling water, a dispenser for tea bags or loose tea leaves, and a selection of condiments such as sugar, milk, and lemon wedges. Tea counters are commonly found in cafes, restaurants, and hotels and are essential for providing customers with a hot and refreshing beverage option. Tea Counter helps establishments meet the demand for high-quality tea service, making them an essential appliance for any business that serves tea.